"This was our 10th annual Meat Fest. A celebration of friendship and food that began in 2013 and has continued to this day. We have very strict rules on what food is allowed, we spend friday evening making our own BBQ sauces, we do not allow any new members to the meat council, the only vegetable allowed is a sweet potato. It is amazing fun and I am eagerly awaiting #11 in 2014. "
- Bill Bixby (Mar 13, 2013)
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